Authentic Crispy Greek Fries Recipe

Name: Authentic Crispy Greek Fries Recipe
Total time: 30 mins
Ingredients: 1 tablespoon Greek seasoning; 1 teaspoon grated lemon zest; salt and ground black pepper to taste; 2 large potatoes, cut into wedges; 2 tablespoons olive oil; 2 ounces feta cheese, crumbled; 2 tablespoons chopped fresh mint

These easy-to-bake Greek fries are made with sliced potatoes, authentic Greek seasoning, fresh lemon, and quality olive oil. A generous topping of crumbled feta cheese and fresh mint elevate the flavor! Perfect alongside grilled lamb or flavorful kofta.

Total time30 mins
Prep time10 mins
Cook time20 mins
Yield4

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Servings

Ingredients

1 tablespoon Greek seasoning
1 teaspoon grated lemon zest
salt and ground black pepper to taste
2 large potatoes, cut into wedges
2 tablespoons olive oil
2 ounces feta cheese, crumbled
2 tablespoons chopped fresh mint

Instructions

Gather all your ingredients. Preheat your oven to 400 degrees F (200 degrees C).
In a small bowl, mix together the Greek seasoning, lemon zest, salt, and freshly ground pepper.
Spread the potato slices in a single layer on a baking sheet; drizzle generously with olive oil and stir to ensure they are fully coated. Sprinkle the seasoning mixture evenly over the potatoes.
Bake in the preheated oven until the potatoes are tender and easily pierced with a fork, approximately 20 minutes.
Remove the baking sheet from the oven and immediately sprinkle the crumbled feta cheese and fresh mint leaves generously over the top.

Nutrition

Calories: 245 kcal
Fat Content: 10 g
Fiber Content: 4 g
Sugar Content: 2 g
Sodium Content: 564 mg
Protein Content: 6 g
Cholesterol Content: 13 mg
Carbohydrate Content: 34 g
Saturated Fat Content: 3 g
Unsaturated Fat Content: 0 g