Authentic Jamaican Rum Punch Recipe

Name: Authentic Jamaican Rum Punch Recipe
Total time: 10 mins
Ingredients: 2.5 cups pineapple juice; 2.5 cups orange juice; 1 cup 151 proof rum (such as Bacardi®); 0.5 cup dark rum (such as Meyer's®); 0.25 cup coconut-flavored rum (such as Malibu®); 0.25 cup fresh lime juice; 3 tablespoons grenadine syrup; 1 orange, sliced; 1 lime, sliced; 1 lemon, sliced

This tropical rum punch features three types of rum, grenadine, pineapple juice, fresh lime juice, and orange juice for a refreshingly fruity party beverage. Don't skip the fresh lime juice – it's essential for the authentic flavor!

Total time10 mins
Prep time10 mins
Yield7 cups, 8

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Instructions

Gather all of your ingredients.
In a punch bowl, combine pineapple juice, orange juice, 151 proof rum, dark rum, coconut-flavored rum, lime juice, and grenadine syrup; stir well to ensure even mixing.
Garnish the punch with floating orange, lime, and lemon slices for a festive touch.
Serve the rum punch over ice-filled glasses immediately, or chill in the refrigerator until you're ready to enjoy.

Nutrition

Calories: 254 kcal
Fat Content: 1 g
Fiber Content: 2 g
Sugar Content: 20 g
Sodium Content: 10 mg
Protein Content: 2 g
Cholesterol Content: 5 mg
Carbohydrate Content: 30 g
Saturated Fat Content: 0 g
Unsaturated Fat Content: 0 g