Avocado Mango Salsa Recipe: Fresh & Easy!

Name: Avocado Mango Salsa Recipe: Fresh & Easy!
Total time: 45 mins
Ingredients: 4 medium tomatoes, diced; 1 mango - peeled, seeded and diced; 1 avocado - peeled, pitted, and diced; 1 jalapeno pepper, seeded and minced; 0.5 cup chopped fresh cilantro; 3 cloves garlic, minced; 0.25 cup chopped red onion; 3 tablespoons olive oil; 2 tablespoons fresh lime juice; 1 teaspoon salt

Looking for a refreshing salsa recipe? This avocado, tomato, and mango salsa is a summer favorite! Enjoy it with tortilla chips or as a vibrant topping for white fish. I often use canned jalapeños for convenience.

Total time45 mins
Prep time15 mins
Yield6

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Instructions

Combine diced tomatoes, ripe mango, creamy avocado, spicy jalapeño, fresh cilantro, and minced garlic in a bowl. Add finely chopped red onion, a drizzle of olive oil, fresh lime juice, and a pinch of salt. Refrigerate for 30 minutes to allow the flavors to meld.

Nutrition

Calories: 158 kcal
Fat Content: 12 g
Fiber Content: 4 g
Sugar Content: 8 g
Sodium Content: 397 mg
Protein Content: 2 g
Carbohydrate Content: 14 g
Saturated Fat Content: 2 g
Unsaturated Fat Content: 0 g