Baked Hawaiian Roll Sliders: The Perfect Party Appetizer

Name: Baked Hawaiian Roll Sliders: The Perfect Party Appetizer
Total time: 35 mins
Ingredients: 24 Hawaiian bread rolls (such as King's®), split; 12 thin slices of honey-cured deli ham, halved; 12 slices Swiss cheese, halved; 12 thin slices deli smoked turkey, halved; 12 thin slices provolone cheese, halved; 0.5 cup butter; 0.25 cup white sugar; 0.25 cup dried onion flakes; 2 tablespoons poppy seeds; 1 tablespoon honey mustard

These irresistible Hawaiian roll sliders are layered with ham, turkey, and cheese, then brushed with a tangy honey-mustard glaze before baking to golden perfection. Perfect for baby showers, game day, or any gathering! Prepare them ahead and bake when ready.

Total time35 mins
Prep time15 mins
Cook time20 mins
Yield24 sliders, 24

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Servings

Instructions

Preheat your oven to 400°F (200°C) and position a rack in the lower half.
Arrange the bottom halves of the Hawaiian rolls on a baking sheet. Layer each with a half-slice of ham, Swiss cheese, smoked turkey, and provolone. Top with the other half of the rolls to form sandwiches.
In a saucepan, melt butter over low heat. Stir in sugar, dried onion flakes, poppy seeds, and honey mustard until smooth and the sugar dissolves (about 2 minutes). Brush this mixture generously over the top of each sandwich.
Bake on the lower rack of the preheated oven until the tops are golden brown and the fillings are heated through, approximately 15 minutes.

Nutrition

Calories: 426 kcal
Fat Content: 11 g
Fiber Content: 2 g
Sugar Content: 3 g
Sodium Content: 488 mg
Protein Content: 23 g
Cholesterol Content: 78 mg
Carbohydrate Content: 47 g
Saturated Fat Content: 11 g
Unsaturated Fat Content: 0 g