Best Deep Fried Turkey Rub Recipe

Name: Best Deep Fried Turkey Rub Recipe
Total time: 5 mins
Ingredients: 25 large bay leaves, crushed; 3 tablespoons Creole seasoning; 3.5 teaspoons dried thyme; 3.5 teaspoons dried oregano; 2 teaspoons garlic powder; 1.5 teaspoons freshly ground black pepper

Whip up this easy deep-fried turkey rub in minutes! A dry rub ensures crispy, flavorful skin and incredibly moist, tender meat. This versatile turkey rub is fantastic on chicken too. For the best flavor, let the dry rub sit in the fridge for 24-48 hours.

Total time5 mins
Prep time5 mins
Yieldabout 1/2 cup, 12

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Servings

Ingredients

25 large bay leaves, crushed
3 tablespoons Creole seasoning
3.5 teaspoons dried thyme
3.5 teaspoons dried oregano
2 teaspoons garlic powder
1.5 teaspoons freshly ground black pepper

Instructions

Prepare all the necessary ingredients.
In a small bowl, thoroughly combine crushed bay leaves, Creole seasoning, thyme, oregano, garlic powder, and pepper until evenly mixed.

Nutrition

Calories: 11 kcal
Fat Content: 0 g
Serving Size: about 1/2 cup
Fiber Content: 1 g
Sugar Content: 0 g
Sodium Content: 356 mg
Protein Content: 0 g
Carbohydrate Content: 2 g
Unsaturated Fat Content: 0 g