Best Ever Chocolate Cookies Recipe

Ingredients

• 2 cups white sugar
• 1.25 cups margarine, softened
• 2 large eggs
• 2 teaspoons vanilla extract
• 2 cups all-purpose flour
• 0.75 cup unsweetened cocoa powder
• 1 teaspoon baking soda
• 0.13 teaspoon salt
• 1 cup chopped walnuts

Instructions

1. Preheat your oven to 350 degrees F (175 degrees C).
2. In a large bowl, cream together the sugar and margarine until the mixture is light and fluffy. Beat in the eggs one at a time, then mix in the vanilla extract.
3. In a separate bowl, combine the flour, cocoa powder, baking soda, and salt. Gradually add this dry mixture to the creamed ingredients, mixing until just combined. Stir in the chopped walnuts. Drop spoonfuls of cookie dough onto ungreased baking sheets, leaving about 2 inches between each cookie.
4. Bake in the preheated oven until the edges are set and the centers remain soft, approximately 8 to 10 minutes. Allow the cookies to cool slightly on the baking sheet before transferring them to wire racks to cool completely.

Nutrition

• Calories: 116 kcal
• Fat Content: 7 g
• Fiber Content: 1 g
• Sugar Content: 9 g
• Sodium Content: 90 mg
• Protein Content: 2 g
• Cholesterol Content: 8 mg
• Carbohydrate Content: 14 g
• Saturated Fat Content: 1 g
• Unsaturated Fat Content: 0 g