Best Homemade Pancakes Recipe

Name: Best Homemade Pancakes Recipe
Total time: 35 mins
Ingredients: 1.5 cups all-purpose flour; 1.25 cups milk; 1 egg; 3 tablespoons butter, melted; 1 tablespoon white sugar; 2 teaspoons baking powder; 1 teaspoon salt

This simple pancake recipe yields about 10 amazing pancakes. Even the pickiest eaters will love them!

Total time35 mins
Prep time10 mins
Cook time25 mins
Yield10 pancakes, 10

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Ingredients

1.5 cups all-purpose flour
1.25 cups milk
1 egg egg
3 tablespoons butter, melted
1 tablespoon white sugar
2 teaspoons baking powder
1 teaspoon salt

Instructions

Combine flour, milk, egg, melted butter, sugar, baking powder, and salt in a mixing bowl until just combined.
Preheat a lightly greased griddle or frying pan over medium-low heat. Pour 1/4 cup of batter onto the hot surface for each pancake. Cook for 3-4 minutes, until bubbles form and the edges look set. Flip and cook for an additional 2-3 minutes, or until golden brown on both sides. Repeat with the remaining batter.

Nutrition

Calories: 127 kcal
Fat Content: 5 g
Fiber Content: 1 g
Sugar Content: 3 g
Sodium Content: 375 mg
Protein Content: 4 g
Cholesterol Content: 30 mg
Carbohydrate Content: 17 g
Saturated Fat Content: 3 g
Unsaturated Fat Content: 0 g