Best Steak Marinade Recipe: Tender & Flavorful

This steak marinade enhances ribeye steaks and works beautifully with sirloin, flank steak, and more.

Total time5 mins
Prep time5 mins
Yield1 cup, 4

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Servings

Ingredients

0.25 cup olive oil
0.25 cup balsamic vinegar
0.25 cup Worcestershire sauce
0.25 cup soy sauce
2 teaspoons Dijon mustard
2 teaspoons minced garlic
1 pinch salt and pepper to taste

Instructions

Prepare all marinade ingredients.
In a bowl, combine olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and minced garlic.
Add salt and pepper to taste.
Marinate steak in the mixture before grilling or cooking. For maximum flavor, marinate for several hours or overnight.

Nutrition

Calories: 156 kcal
Fat Content: 14 g
Fiber Content: 0 g
Sugar Content: 4 g
Sodium Content: 1135 mg
Protein Content: 1 g
Carbohydrate Content: 8 g
Saturated Fat Content: 2 g
Unsaturated Fat Content: 0 g