Black Bean Mango Salsa Recipe: A Refreshing Summer Delight

Name: Black Bean Mango Salsa Recipe: A Refreshing Summer Delight
Total time: 25 mins
Ingredients: 0.5 cup diced mango; 0.5 cup diced green bell pepper; 0.5 cup diced yellow bell pepper; 0.5 cup seeded and diced Roma (plum) tomatoes; 0.5 cup corn kernels; 0.5 cup low-sodium black beans, drained and rinsed; 0.33333334326744 cup apple cider vinegar; 0.25 cup finely chopped cilantro; 1 jalapeno pepper, minced; 1 lime, zested and juiced; 2 tablespoons diced red onion; 2 teaspoons white sugar; 0.5 teaspoon salt

This black bean mango salsa is a must-try! It's the ideal summer appetizer, and the addition of black beans provides a boost of protein. Try serving it over grilled chicken for an even more delicious meal.

Total time25 mins
Prep time25 mins
Yield12

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Instructions

In a bowl, gently mix together the mango, bell pepper, tomato, corn, black beans, vinegar, cilantro, jalapeño, lime zest, lime juice, red onion, sugar, and salt until well combined.

Nutrition

Calories: 26 kcal
Fat Content: 0 g
Fiber Content: 1 g
Sugar Content: 3 g
Sodium Content: 121 mg
Protein Content: 1 g
Carbohydrate Content: 6 g
Unsaturated Fat Content: 0 g