Cheesy Ham and Hash Brown Casserole Recipe

Name: Cheesy Ham and Hash Brown Casserole Recipe
Total time: 1 hr 15 mins
Ingredients: cooking spray; 1 (32 ounce) package frozen hash brown potatoes; 2 (10.5 ounce) cans condensed cream of potato soup; 1 (16 ounce) container sour cream; 2 cups shredded sharp Cheddar cheese; 8 ounces cooked, diced ham; 1.5 cups grated Parmesan cheese

Discover how to make this quick and delicious ham and hash brown casserole! Perfect as a breakfast casserole or for any meal of the day!

Total time1 hr 15 mins
Prep time15 mins
Cook time1 hr
Yield1 (9x13-inch) casserole, 12

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Ingredients

cooking spray
1 (32 ounce) package frozen hash brown potatoes
2 (10.5 ounce) cans condensed cream of potato soup
1 (16 ounce) container sour cream
2 cups shredded sharp Cheddar cheese
8 ounces cooked, diced ham
1.5 cups grated Parmesan cheese

Instructions

Preheat oven to 375°F (190°C). Grease a 9x13 inch baking dish with cooking spray and gather all ingredients for this cheesy casserole.
In a large bowl, mix together the hash browns, condensed soup, sour cream, Cheddar cheese, and diced ham until everything is well combined.
Spread the mixture evenly into the prepared baking dish, then sprinkle the top with grated Parmesan cheese for added flavor.
Bake in the preheated oven for about 1 hour, or until the casserole is bubbly and lightly browned on top.
Let cool slightly, slice, and serve this delicious cheesy ham and hash brown casserole!

Nutrition

Calories: 415 kcal
Fat Content: 27 g
Fiber Content: 2 g
Sugar Content: 1 g
Sodium Content: 761 mg
Protein Content: 14 g
Cholesterol Content: 53 mg
Carbohydrate Content: 30 g
Saturated Fat Content: 15 g
Unsaturated Fat Content: 0 g