Creamy Horseradish Sauce Recipe

Name: Creamy Horseradish Sauce Recipe
Total time: 5 mins
Ingredients: 0.5 cup nonfat sour cream; 3 tablespoons reduced-fat mayonnaise; 2 tablespoons prepared horseradish; 1 tablespoon cider vinegar; 1 teaspoon mustard powder; 0.125 teaspoon cayenne pepper; salt and freshly ground black pepper to taste

This creamy horseradish sauce is a fantastic accompaniment to roast beef, London broil, prime rib, or any beef dish. It's also delicious as a spread on beef sandwiches and sliders.

Total time5 mins
Prep time5 mins
Yield8

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Servings

Ingredients

0.5 cup nonfat sour cream
3 tablespoons reduced-fat mayonnaise
2 tablespoons prepared horseradish
1 tablespoon cider vinegar
1 teaspoon mustard powder
0.13 teaspoon cayenne pepper
salt and freshly ground black pepper to taste

Instructions

Gather all the necessary ingredients.
In a small bowl, whisk together sour cream, mayonnaise, horseradish, vinegar, mustard powder, and cayenne pepper until the mixture is smooth and creamy. Season with salt and pepper to your liking.

Nutrition

Calories: 20 kcal
Fat Content: 0 g
Fiber Content: 0 g
Sugar Content: 1 g
Sodium Content: 33 mg
Protein Content: 1 g
Cholesterol Content: 3 mg
Carbohydrate Content: 3 g
Unsaturated Fat Content: 0 g