Crispy Air Fryer Pepperoni Chips Recipe

Name: Crispy Air Fryer Pepperoni Chips Recipe
Total time: 15 mins
Ingredients: 15 slices pepperoni (such as Hormel®)

Air fryer pepperoni chips are the perfect snack or tasty dipper for your favorite sauces! I highly recommend trying them with spinach and artichoke dip. They're also a fantastic alternative to croutons on a salad, providing a satisfying crunch and so much flavor that you'll need less dressing.

Total time15 mins
Prep time5 mins
Cook time5 mins
Yield1

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Servings

Ingredients

15 slices pepperoni (such as Hormel®)

Instructions

Preheat your air fryer to 375°F (190°C).
Arrange pepperoni slices in the air fryer basket, overlapping slightly if necessary.
Air fry for 5 minutes. Transfer the crispy pepperoni chips to a plate lined with paper towels using tongs. Let them cool for 5 minutes to achieve maximum crispiness. Enjoy immediately, or store in an airtight container in the refrigerator.

Nutrition

Calories: 148 kcal
Fat Content: 13 g
Sodium Content: 496 mg
Protein Content: 7 g
Cholesterol Content: 32 mg
Saturated Fat Content: 5 g
Unsaturated Fat Content: 0 g