Crispy Air Fryer Ravioli Recipe

Name: Crispy Air Fryer Ravioli Recipe
Total time: 20 mins
Ingredients: 1 large egg; 1 tablespoon water; 0.25 cup Italian-style bread crumbs (such as Vigo®); 0.25 cup freshly grated Pecorino Romano cheese; 1 (9 ounce) package refrigerated spinach and mozzarella ravioli; olive oil cooking spray; 1 cup marinara sauce, heated

Enjoy crispy air fryer ravioli as a quick appetizer or snack. Pair them with your favorite marinara sauce for an easy and satisfying dish!

Total time20 mins
Prep time10 mins
Cook time10 mins
Yield3

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Servings

Ingredients

1 large egg
1 tablespoon water
0.25 cup Italian-style bread crumbs (such as Vigo®)
0.25 cup freshly grated Pecorino Romano cheese
1 (9 ounce) package refrigerated spinach and mozzarella ravioli
olive oil cooking spray
1 cup marinara sauce, heated

Instructions

Preheat your air fryer to 350°F (175°C) following the manufacturer's directions.
In a small bowl, whisk together the egg and water. On a plate, combine the bread crumbs and Pecorino Romano cheese. Dip each ravioli in the egg mixture, then coat thoroughly with the bread crumb mixture. Place the breaded ravioli on a plate and repeat for all ravioli. Lightly spray the ravioli with cooking spray.
Arrange the ravioli in the air fryer basket in a single layer, ensuring they do not overlap.
Air fry for 6 minutes, then flip the ravioli with tongs and cook for an additional 4 minutes. Remove from the air fryer and repeat with the remaining ravioli. Serve immediately with marinara sauce for dipping.

Nutrition

Calories: 373 kcal
Fat Content: 13 g
Fiber Content: 5 g
Sugar Content: 10 g
Sodium Content: 692 mg
Protein Content: 18 g
Cholesterol Content: 108 mg
Carbohydrate Content: 46 g
Saturated Fat Content: 6 g
Unsaturated Fat Content: 0 g