Crockpot Little Smokies: The Perfect Party Appetizer

Name: Crockpot Little Smokies: The Perfect Party Appetizer
Total time: 2 hrs 10 mins
Ingredients: 1 (18 ounce) bottle barbeque sauce; 1 cup packed brown sugar; 0.5 cup ketchup; 0.33333334326744 cup chopped onion; 1 tablespoon Worcestershire sauce; 2 (16 ounce) packages little wieners

Looking for a crowd-pleasing appetizer? These little smokies, or cocktail weiners, are incredibly easy to make in a slow cooker! Just combine with a few simple ingredients and let the slow cooker do the work.

Total time2 hrs 10 mins
Prep time10 mins
Cook time2 hrs
Yield16

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Ingredients

1 (18 ounce) bottle barbeque sauce
1 cup packed brown sugar
0.5 cup ketchup
0.33 cup chopped onion
1 tablespoon Worcestershire sauce
2 (16 ounce) packages little wieners

Instructions

Combine barbecue sauce, brown sugar, ketchup, onion, Worcestershire sauce, and cocktail sausages in your slow cooker. Stir until the sausages are well coated with the sauce.
Cover and cook on Low for about 2 hours, or until the sausages are heated through and the sauce has thickened. For serving, keep warm on the Low or Warm setting of your slow cooker.
Serve warm with toothpicks for easy grabbing and snacking.

Nutrition

Calories: 285 kcal
Fat Content: 16 g
Fiber Content: 0 g
Sugar Content: 24 g
Sodium Content: 1040 mg
Protein Content: 6 g
Cholesterol Content: 31 mg
Carbohydrate Content: 29 g
Saturated Fat Content: 6 g
Unsaturated Fat Content: 0 g