Delicious and Easy Swedish Apple Pie Recipe

Name: Delicious and Easy Swedish Apple Pie Recipe
Total time: 1 hr
Ingredients: 1.5 pounds Granny Smith apples - peeled, cored and sliced; 1 tablespoon sugar; 1 cup sugar; 1 cup flour; 0.75 cup melted butter; 1 large egg; 1 teaspoon cinnamon

Enjoy this Swedish apple pie that beautifully bakes cinnamon apples under a golden, cake-like crust. Forget about rolling dough! It's an excellent match with vanilla ice cream and a touch of caramel.

Total time1 hr
Prep time20 mins
Cook time40 mins
Yield1 (9-inch) pie, 8

Adjust servings

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Servings

Ingredients

1.5 pounds Granny Smith apples - peeled, cored and sliced
1 tablespoon sugar
1 cup sugar
1 cup flour
0.75 cup melted butter
1 large egg
1 teaspoon cinnamon

Instructions

Preheat your oven to 350 degrees F (175 degrees C) and assemble all the necessary ingredients.
Combine apples with 1 tablespoon of sugar, then transfer them into a 9-inch pie plate.
Thoroughly blend 1 cup of sugar with flour, butter, egg, and cinnamon. Distribute the mixture evenly over the top of the pie.
Bake in the preheated oven for approximately 40 to 45 minutes, or until the apples are tender and the topping achieves a golden brown color.

Nutrition

Calories: 359 kcal
Fat Content: 18 g
Fiber Content: 2 g
Sugar Content: 35 g
Sodium Content: 133 mg
Protein Content: 3 g
Cholesterol Content: 69 mg
Carbohydrate Content: 49 g
Saturated Fat Content: 11 g
Unsaturated Fat Content: 0 g