Delicious Apple Butter Bread Recipe

Ingredients

• 1.5 cups all-purpose flour
• 0.75 teaspoon baking soda
• 0.5 teaspoon baking powder
• 0.5 teaspoon salt
• 0.5 teaspoon ground nutmeg
• 0.25 teaspoon ground cloves
• 1 cup sugar
• 0.33 cup butter, softened
• 1.25 cups apple butter
• 1 egg egg
• 0.5 cup raisins
• 0.5 cup chopped walnuts

Instructions

1. Preheat your oven to 350 degrees F (175 degrees C). Grease a standard 8x4-inch loaf pan for baking.
2. In a large bowl, thoroughly mix together the flour, baking soda, baking powder, salt, nutmeg, and cloves.
3. In a separate large bowl, use an electric mixer to beat the sugar and butter until smooth and creamy. Add the apple butter and egg, then continue beating until well combined. Gently stir in the flour mixture until just combined. Fold in the raisins and walnuts. Pour the batter into the prepared loaf pan.
4. Bake in the preheated oven for approximately 40 to 50 minutes, or until a toothpick inserted into the center comes out clean. Let it cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.

Nutrition

• Calories: 411 kcal
• Fat Content: 14 g
• Fiber Content: 2 g
• Sugar Content: 46 g
• Sodium Content: 365 mg
• Protein Content: 5 g
• Cholesterol Content: 44 mg
• Carbohydrate Content: 70 g
• Saturated Fat Content: 6 g
• Unsaturated Fat Content: 0 g