Delicious Asparagus, Tomato, and Feta Salad Recipe

Name: Delicious Asparagus, Tomato, and Feta Salad Recipe
Total time: 1 hr 20 mins
Ingredients: 0.5 cup rice vinegar; 2 tablespoons olive oil; 1 tablespoon white sugar; 1 teaspoon sea salt; 0.5 teaspoon sesame oil; 0.75 pound asparagus - cut into 1-inch pieces, cooked and drained; 1 (4 ounce) container crumbled feta; 1 large tomato, diced; 1 green onion, diced; 2 tablespoons chopped cilantro

This vibrant asparagus, tomato, and feta salad is a perfect summer dish, offering a light and refreshing taste inspired by Mediterranean and Asian cuisines.

Total time1 hr 20 mins
Prep time20 mins
Cook time0 mins
Yield5

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Servings

Instructions

In a salad bowl, whisk together rice vinegar, olive oil, sugar, sea salt, and sesame oil until the dressing is thoroughly combined.
Add the asparagus, feta, tomato, green onion, and cilantro to the bowl with the dressing; toss well to ensure everything is coated. Cover and refrigerate for 1 hour to allow the flavors to meld before serving.

Nutrition

Calories: 143 kcal
Fat Content: 11 g
Fiber Content: 2 g
Sugar Content: 6 g
Sodium Content: 609 mg
Protein Content: 5 g
Cholesterol Content: 20 mg
Carbohydrate Content: 8 g
Saturated Fat Content: 4 g
Unsaturated Fat Content: 0 g