Delicious French Toast Recipe with Mixed Berries & Truvia®

Name: Delicious French Toast Recipe with Mixed Berries & Truvia®
Ingredients: 1 cup fat-free (skim) milk; 0.5 cup fat-free egg product; 1 tablespoon Truvia® natural sweetener spoonable; 0.25 teaspoon salt; 1 teaspoon vanilla; 1 tablespoon butter; 6 slices flourless sprouted 100% whole grain bread; 1.5 cups mixed fresh berries (raspberries, strawberries, blueberries), sliced if large; 6 tablespoons frozen (thawed) sugar-free whipped topping; Sugar-free maple-flavored syrup, if desired

Start your day right with this lower-calorie French toast! This mixed berry recipe has 13% fewer calories and half the sugar of regular French toast.

Yield6 servings, 6

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Servings

Instructions

In a medium bowl, whisk together milk, egg product, Truvia® natural sweetener, salt, and vanilla extract. Pour the mixture into a shallow dish and set aside.
Heat a non-stick griddle or skillet over medium heat, or to 350 degrees F. To test the griddle's readiness, sprinkle a few water droplets; if they dance, the heat is perfect! Grease the griddle lightly with butter as needed.
Submerge each bread slice in the egg mixture, ensuring both sides are well-coated. Place the soaked bread onto the heated griddle. Cook for 3 to 4 minutes per side, or until golden brown and cooked through.
Serve each delightful slice topped with 1/4 cup of mixed berries and 1 tablespoon of whipped topping. Drizzle with your favorite syrup for added sweetness.

Nutrition

Calories: 145 kcal
Fat Content: 4 g
Fiber Content: 3 g
Sugar Content: 6 g
Sodium Content: 283 mg
Protein Content: 8 g
Cholesterol Content: 6 mg
Carbohydrate Content: 21 g
Saturated Fat Content: 2 g
Unsaturated Fat Content: 0 g