Delicious Hawaiian Ham and Cheese Sliders Recipe

Ingredients

• cooking spray (such as Crisco®)
• 0.5 cup butter
• 1 onion, minced
• 3 tablespoons Dijon mustard
• 1 tablespoon poppy seeds
• 2 teaspoons Worcestershire sauce, or more to taste
• 1 (12 count) package Hawaiian sweet rolls, split, or more as needed
• 1 pound sliced deli ham, or more as needed
• 8 slices Swiss cheese, or more as needed

Instructions

1. Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
2. Melt butter in a saucepan over medium-low heat. Sauté onion in melted butter until softened, about 5-10 minutes. Stir in mustard, poppy seeds, and Worcestershire sauce; cook for 5 minutes.
3. Place the bottoms of the sweet rolls in the prepared baking dish. Spread 2/3 of the onion mixture evenly over the rolls.
4. Add a layer of ham and cheese to each slider.
5. Cover with the roll tops. Brush the remaining onion mixture over the tops of the rolls.
6. Cover the baking dish with aluminum foil.
7. Bake in the preheated oven for 15 minutes. Remove the foil and continue baking until the tops are golden brown, approximately 5-10 minutes.

Nutrition

• Calories: 484 kcal
• Fat Content: 17 g
• Fiber Content: 3 g
• Sugar Content: 1 g
• Sodium Content: 899 mg
• Protein Content: 26 g
• Cholesterol Content: 99 mg
• Carbohydrate Content: 47 g
• Saturated Fat Content: 13 g
• Unsaturated Fat Content: 0 g