Delicious Seven Layer Gelatin Salad Recipe

Name: Delicious Seven Layer Gelatin Salad Recipe
Total time: 6 hrs 25 mins
Ingredients: 7 (3 ounce) packages assorted fruit flavored Jell-O® mix; 4.5 cups boiling water, divided; 4.5 cups cold water, divided; 1 (12 fluid ounce) can evaporated milk, divided; 1 (8 ounce) container frozen whipped topping, thawed

Plan ahead when making this recipe! Allow each layer to set completely before adding the next for best results.

Total time6 hrs 25 mins
Prep time1 hr 10 mins
Yield1 - 9x13 inch dish, 18

Adjust servings

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Servings

Ingredients

7 (3 ounce) packages assorted fruit flavored Jell-O® mix
4.5 cups boiling water, divided
4.5 cups cold water, divided
1 (12 fluid ounce) can evaporated milk, divided
1 (8 ounce) container frozen whipped topping, thawed

Instructions

Prepare your ingredients. Lightly coat a 9x13 inch baking dish with cooking spray to prevent sticking.
Dissolve one gelatin package in 3/4 cup of boiling water. Stir in 3/4 cup of cold water to cool. Carefully spoon the mixture into the prepared dish and refrigerate for approximately 45 minutes, or until almost set.
In a separate bowl, dissolve another gelatin package in 1/2 cup of boiling water. Stir in 1/2 cup of cold water and 1/2 cup of evaporated milk for a creamy layer. Gently spoon this mixture over the first layer and refrigerate for another 45 minutes, or until almost set.
Repeat steps 2 and 3 until you have used all the gelatin packages. Just before serving, generously spread whipped topping over the top layer for a finishing touch.

Nutrition

Calories: 189 kcal
Fat Content: 4 g
Sugar Content: 4 g
Sodium Content: 106 mg
Protein Content: 4 g
Cholesterol Content: 6 mg
Carbohydrate Content: 35 g
Saturated Fat Content: 3 g
Unsaturated Fat Content: 0 g