Delicious Spiced Maple Banana Bread Recipe

Name: Delicious Spiced Maple Banana Bread Recipe
Total time: 1 hr 20 mins
Ingredients: nonstick cooking spray; 2 cups all-purpose flour; 1.5 teaspoons baking soda; 1 teaspoon ground cinnamon; 0.25 teaspoon salt; 0.25 teaspoon ground nutmeg; 3 ripe bananas; 2 eggs; 0.5 cup vegetable oil; 0.33333334326744 cup maple syrup; 0.33333334326744 cup white sugar; 1 teaspoon vanilla extract; 0.75 cup chopped walnuts

Enjoy this moist and flavorful spiced maple banana bread, perfect for fall baking. Sweetened with maple syrup and infused with cinnamon and nutmeg, it's a delightful treat.

Total time1 hr 20 mins
Prep time15 mins
Cook time55 mins
Yield1 loaf, 10

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Servings

Instructions

Preheat your oven to 350°F (175°C). Grease a loaf pan thoroughly with nonstick cooking spray.
In a medium bowl, whisk together the flour, baking soda, cinnamon, salt, and nutmeg. Set the dry ingredients aside.
In a large bowl, mash the bananas until mostly smooth, leaving some small chunks. Add the eggs, oil, maple syrup, sugar, and vanilla extract; mix well with a wooden spoon. Gradually add the flour mixture and walnuts. Mix gently until just combined, being careful not to overmix. Pour the batter evenly into the prepared loaf pan.
Bake in the preheated oven for 55 to 60 minutes, or until a toothpick inserted into the center comes out clean. Rotate the pan halfway through baking for even browning. Let the bread cool in the pan on a wire rack for 10 minutes before inverting it onto the rack to cool completely.

Nutrition

Calories: 346 kcal
Fat Content: 18 g
Fiber Content: 2 g
Sugar Content: 18 g
Sodium Content: 263 mg
Protein Content: 6 g
Cholesterol Content: 37 mg
Carbohydrate Content: 42 g
Saturated Fat Content: 3 g
Unsaturated Fat Content: 0 g