Delicious Spicy Maple Breakfast Sausage Recipe

Name: Delicious Spicy Maple Breakfast Sausage Recipe
Total time: 30 mins
Ingredients: 1 pound ground pork; 2 tablespoons pure maple syrup; 1 teaspoon salt; 1 teaspoon dried sage; 0.5 teaspoon onion powder; 0.5 teaspoon ground black pepper; 0.5 teaspoon red pepper flakes; 0.25 teaspoon ground marjoram; 0.25 teaspoon ground coriander; 1 pinch ground cloves; 1 tablespoon olive oil

Our spicy maple breakfast sausage recipe offers a delightful blend of sweet and spicy flavors. It's easy to prepare and can be customized to your liking. Adjust the red pepper flakes to control the heat level – enjoy them mild or double the flakes for a spicier kick. Prepare a batch every Sunday and have quick and easy breakfasts ready all week long!

Total time30 mins
Prep time10 mins
Cook time20 mins
Yield10 sausages, 10

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Servings

Instructions

In a bowl, thoroughly combine the pork, maple syrup, salt, sage, onion powder, black pepper, red pepper flakes, marjoram, coriander, and cloves. Shape the mixture into 10 small patties.
Heat olive oil in a large skillet over medium heat. Working in batches, add the patties and cook until they are no longer pink and the juices run clear, approximately 3 to 4 minutes per side. Ensure an instant-read thermometer inserted into the center of a patty reaches at least 160 degrees F (71 degrees C).

Nutrition

Calories: 107 kcal
Fat Content: 7 g
Fiber Content: 0 g
Sugar Content: 2 g
Sodium Content: 257 mg
Protein Content: 7 g
Cholesterol Content: 33 mg
Carbohydrate Content: 3 g
Saturated Fat Content: 2 g
Unsaturated Fat Content: 0 g