Delicious Strawberry Layer Cake Recipe

Name: Delicious Strawberry Layer Cake Recipe
Total time: 1 hr 30 mins
Ingredients: 1 (18.25 ounce) package white cake mix; 1 egg white; 1 cup white sugar; 1 cup sliced fresh strawberries

Discover the simple strawberry cake recipe passed down from my grandmother, a family favorite for birthdays! This cake is light, fluffy, and boasts a beautiful pink hue. Enhance its appeal with fresh strawberry slices.

Total time1 hr 30 mins
Prep time30 mins
Cook time1 hr
Yield1 (8-inch) 3-layer cake, 12

Adjust servings

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Servings

Ingredients

1 (18.25 ounce) package white cake mix
1 egg white
1 cup white sugar
1 cup sliced fresh strawberries

Instructions

Bake three 8-inch round cakes following package directions. Let cool completely on a wire rack.
For the frosting: Whip egg whites, sugar, and strawberries in a large bowl on high speed until stiff peaks form, approximately 20 minutes.
Place the first cake layer on a plate, insert toothpicks evenly for stability. Spread 1/4 of the frosting. Repeat with the second layer. Top with the third layer; frost the entire cake with the remaining frosting.

Nutrition

Calories: 252 kcal
Fat Content: 5 g
Fiber Content: 1 g
Sugar Content: 41 g
Sodium Content: 288 mg
Protein Content: 2 g
Carbohydrate Content: 51 g
Saturated Fat Content: 1 g
Unsaturated Fat Content: 0 g