Easter Story Cookies: A Delicious and Meaningful Tradition

Ingredients

• 1 cup pecan halves
• 1 teaspoon distilled white vinegar
• 3 egg whites
• 1 pinch salt
• 1 cup white sugar

Instructions

1. Preheat oven to 300 degrees F (150 degrees C).
2. Place pecans in a resealable plastic baggie and crush into small bits. Reflect on John 19:1-3.
3. Put 1 teaspoon vinegar into a medium bowl. Reflect on John 19:28-30.
4. Add egg whites to the vinegar. Reflect on John 10:10-11.
5. Sprinkle salt into the egg whites. Reflect on Luke 23:27.
6. The mixture may not seem appetizing yet. Add 1 cup sugar. Reflect on Psalm 34:8 and John 3:16. Beat with a mixer on high speed for 12 to 15 minutes until stiff peaks are formed. Reflect on Isaiah 1:18 and John 3:1-3.
7. Fold in the crushed pecans. Drop by teaspoons onto a baking sheet lined with parchment paper. Reflect on Matthew 27:57-60.
8. Place cookies in the oven, close the door, and turn the oven off. Reflect on Matthew 27:65-66.
9. Go to bed. Reflect on John 16:20 and 22.
10. In the morning, open the oven and take out the cookies. Reflect on Matthew 28:1-9.

Nutrition

• Calories: 65 kcal
• Fat Content: 3 g
• Serving Size: 1 1/2 to 2 1/2 dozen
• Fiber Content: 0 g
• Sugar Content: 9 g
• Sodium Content: 7 mg
• Protein Content: 1 g
• Carbohydrate Content: 9 g
• Saturated Fat Content: 0 g
• Unsaturated Fat Content: 0 g