Easy 3-Ingredient Peanut Butter Cookies Recipe

Name: Easy 3-Ingredient Peanut Butter Cookies Recipe
Total time: 25 mins
Ingredients: 1 cup peanut butter; 1 cup white sugar; 1 egg

These incredibly easy 3-ingredient peanut butter cookies are a family favorite and the only peanut butter cookies my kids will eat! This recipe is perfect for gluten-free baking or satisfying your cookie cravings when you're short on time.

Total time25 mins
Prep time15 mins
Cook time10 mins
Yield2 dozen cookies, 24

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Servings

Ingredients

1 cup peanut butter
1 cup white sugar
1 egg egg

Instructions

Preheat your oven to 350°F (175°C) and gather all necessary ingredients for these peanut butter cookies.
In a mixing bowl, combine the peanut butter, sugar, and egg. Use an electric mixer to blend until the mixture is smooth and creamy.
Shape the dough into 1-inch balls and arrange them on ungreased baking sheets, spacing them about 2 inches apart.
Use a fork to flatten each cookie ball, creating a classic criss-cross pattern. Bake in the preheated oven for approximately 10 minutes, or until the edges are set. Allow the cookies to cool slightly on the baking sheet before transferring them to a wire rack to cool completely.
Serve and enjoy your homemade peanut butter cookies!

Nutrition

Calories: 98 kcal
Fat Content: 6 g
Fiber Content: 1 g
Sugar Content: 9 g
Sodium Content: 52 mg
Protein Content: 3 g
Cholesterol Content: 8 mg
Carbohydrate Content: 11 g
Saturated Fat Content: 1 g
Unsaturated Fat Content: 0 g