Easy 6-Can Chicken Tortilla Soup Recipe

Name: Easy 6-Can Chicken Tortilla Soup Recipe
Total time: 20 mins
Ingredients: 2 (14.5 ounce) cans chicken broth; 1 (15 ounce) can whole kernel corn, drained; 1 (15 ounce) can black beans; 1 (10 ounce) can chunk chicken; 1 (10 ounce) can diced tomatoes with green chile peppers, drained; crushed tortilla chips; shredded Cheddar cheese

Enjoy this incredibly easy and flavorful chicken tortilla soup, made with just 6 canned ingredients! This simple recipe is so good, everyone will think it's homemade. Top with tortilla chips and Cheddar cheese for the perfect bowl.

Total time20 mins
Prep time5 mins
Cook time15 mins
Yield6

Adjust servings

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Servings

Ingredients

2 (14.5 ounce) cans chicken broth
1 (15 ounce) can whole kernel corn, drained
1 (15 ounce) can black beans
1 (10 ounce) can chunk chicken
1 (10 ounce) can diced tomatoes with green chile peppers, drained
crushed tortilla chips
shredded Cheddar cheese

Instructions

Prepare all your ingredients.
Combine chicken broth, corn, black beans, chicken, and diced tomatoes with green chilies in a large saucepan or stockpot. Heat over medium heat.
Simmer, stirring occasionally, until the chicken is thoroughly heated, approximately 15 minutes.
Serve warm, garnished with tortilla chips and shredded cheese.

Nutrition

Calories: 214 kcal
Fat Content: 5 g
Fiber Content: 7 g
Sugar Content: 3 g
Sodium Content: 1483 mg
Protein Content: 17 g
Cholesterol Content: 32 mg
Carbohydrate Content: 27 g
Saturated Fat Content: 1 g
Unsaturated Fat Content: 0 g