Easy Air Fryer Apple Crumble Recipe

Name: Easy Air Fryer Apple Crumble Recipe
Total time: 35 mins
Ingredients: 1 cup all-purpose flour; 0.5 cup white sugar; 0.25 cup cold salted butter, cubed; 0.5 teaspoon ground cinnamon; 0.5 teaspoon baking powder; 0.25 teaspoon ground nutmeg; cooking spray; 2.5 cups peeled, cored, and diced apples

Enjoy this easy air fryer apple crumble recipe with a perfectly golden-brown crumble topping. Avoid heating up your entire kitchen by using your air fryer instead of the oven! Serve warm with a scoop of your favorite ice cream for the ultimate dessert.

Total time35 mins
Prep time15 mins
Cook time20 mins
Yield2

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Servings

Ingredients

1 cup all-purpose flour
0.5 cup white sugar
0.25 cup cold salted butter, cubed
0.5 teaspoon ground cinnamon
0.5 teaspoon baking powder
0.25 teaspoon ground nutmeg
cooking spray
2.5 cups peeled, cored, and diced apples

Instructions

Preheat your air fryer to 350°F (175°C).
In a medium bowl, combine flour, sugar, and butter. Use your fingers to mix until the mixture becomes crumbly. Then, stir in cinnamon, baking powder, and nutmeg.
Spray two 4 1/2-inch ramekins with cooking spray. Add a layer of crumble to the bottom of each ramekin, then top with a layer of apples. Repeat the layers twice more, finishing with a generous mound of crumble on top.
Cover the ramekins with large pieces of foil, ensuring the ends are tucked underneath to prevent them from flying off during cooking. Air fry for 16 to 20 minutes, or until the apples are tender. Remove the foil and continue to air fry for an additional 2 to 4 minutes, or until the crumble topping is golden brown.

Nutrition

Calories: 710 kcal
Fat Content: 24 g
Fiber Content: 6 g
Sugar Content: 67 g
Sodium Content: 288 mg
Protein Content: 7 g
Cholesterol Content: 61 mg
Carbohydrate Content: 120 g
Saturated Fat Content: 15 g
Unsaturated Fat Content: 0 g