Easy Air Fryer Breakfast Frittata Recipe

Name: Easy Air Fryer Breakfast Frittata Recipe
Total time: 35 mins
Ingredients: cooking spray; 0.25 pound breakfast sausage, fully cooked and crumbled; 4 large eggs, lightly beaten; 0.5 cup shredded Cheddar-Monterey Jack cheese blend; 2 tablespoons red bell pepper, diced; 1 green onion, chopped; 1 pinch cayenne pepper

This easy air fryer breakfast frittata recipe uses a cake pan that fits perfectly in your air fryer. Customize the ingredients to your liking! For easy removal, line the bottom of the cake pan with parchment paper to prevent sticking.

Total time35 mins
Prep time15 mins
Cook time20 mins
Yield2

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Ingredients

cooking spray
0.25 pound breakfast sausage, fully cooked and crumbled
4 large eggs, lightly beaten
0.5 cup shredded Cheddar-Monterey Jack cheese blend
2 tablespoons red bell pepper, diced
1 green onion, chopped
1 pinch cayenne pepper

Instructions

Preheat your air fryer to 360°F (180°C). Grease a 6x2-inch nonstick cake pan with cooking spray for easy removal.
In a large bowl, combine the sausage, eggs, cheese, bell pepper, green onion, and a pinch of cayenne pepper. Mix thoroughly.
Pour the egg mixture evenly into the prepared cake pan.
Air fry until the frittata is fully set, approximately 18 to 20 minutes. Enjoy!

Nutrition

Calories: 380 kcal
Fat Content: 27 g
Fiber Content: 0 g
Sugar Content: 1 g
Sodium Content: 694 mg
Protein Content: 31 g
Cholesterol Content: 443 mg
Carbohydrate Content: 3 g
Saturated Fat Content: 12 g
Unsaturated Fat Content: 0 g