Easy Air Fryer Corn on the Cob Recipe

Name: Easy Air Fryer Corn on the Cob Recipe
Total time: 18 mins
Ingredients: 0.25 cup mayonnaise; 2 teaspoons crumbled cotija cheese; 1 teaspoon lime juice; 0.25 teaspoon chili powder; 2 ears corn, shucked and halved; 4 sprigs fresh cilantro, or to taste

Enjoy delicious, crispy Mexican street corn flavor without the grill using your air fryer! This quick and easy air fryer corn on the cob recipe features sweet roasted corn slathered in a flavorful mayo, chili powder, lime juice, and cotija cheese.

Total time18 mins
Prep time10 mins
Cook time8 mins
Yield4

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Servings

Ingredients

0.25 cup mayonnaise
2 teaspoons crumbled cotija cheese
1 teaspoon lime juice
0.25 teaspoon chili powder
2 ears corn, shucked and halved
4 sprigs fresh cilantro, or to taste

Instructions

Preheat your air fryer to 400°F (200°C) for optimal cooking.
In a shallow dish, combine mayonnaise, cotija cheese, fresh lime juice, and chili powder.
Thoroughly coat each corn cob with the prepared mayonnaise mixture, ensuring all sides are evenly covered.
Arrange the corn cobs in the air fryer basket and cook until they reach a golden-brown color, become crisp, and are tender to the touch, approximately 8 minutes. Before serving, sprinkle with fresh cilantro.

Nutrition

Calories: 144 kcal
Fat Content: 12 g
Fiber Content: 1 g
Sugar Content: 2 g
Sodium Content: 103 mg
Protein Content: 2 g
Cholesterol Content: 7 mg
Carbohydrate Content: 9 g
Saturated Fat Content: 2 g
Unsaturated Fat Content: 0 g