Easy Air Fryer French Toast Recipe for a Delicious Brunch

Name: Easy Air Fryer French Toast Recipe for a Delicious Brunch
Total time: 20 mins
Ingredients: 0.66666668653488 cup butter pecan-flavored coffee creamer; 2 large eggs; 1 pinch salt; 4 slices brioche bread; nonstick cooking spray

This air fryer French toast is incredibly easy to make, and you can customize the flavor to suit your preferences. I used butter pecan-flavored creamer for this recipe. Serve with butter, powdered sugar, or maple syrup for a delightful breakfast or brunch.

Total time20 mins
Prep time5 mins
Cook time15 mins
Yield4 servings, 4

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Servings

Ingredients

0.67 cup butter pecan-flavored coffee creamer
2 large eggs
1 pinch salt
4 slices brioche bread
nonstick cooking spray

Instructions

Preheat your oven to 200 degrees F (95 degrees C). Then, preheat your air fryer to 400 degrees F (200 degrees C) for 6 minutes to ensure even cooking.
In a shallow bowl or deep plate, whisk together coffee creamer, eggs, and salt. Dip each slice of brioche bread into the mixture, making sure to shake off any excess liquid.
Coat the air fryer basket with nonstick cooking spray. Working in batches, arrange the bread slices in the basket, ensuring they do not overlap for optimal crisping.
Reduce the air fryer temperature to 350 degrees F (175 degrees C) and air fry the French toast for 7 minutes, flipping each slice halfway through the cooking time. Repeat with the remaining bread slices.
Keep the cooked French toast warm in the preheated oven until all batches are finished and ready to serve.

Nutrition

Calories: 268 kcal
Fat Content: 12 g
Fiber Content: 1 g
Sugar Content: 4 g
Sodium Content: 237 mg
Protein Content: 7 g
Cholesterol Content: 130 mg
Carbohydrate Content: 35 g
Saturated Fat Content: 5 g
Unsaturated Fat Content: 0 g