Easy Air Fryer Halloumi Recipe

Name: Easy Air Fryer Halloumi Recipe
Total time: 15 mins
Ingredients: 8 ounces halloumi cheese; 2 teaspoons olive oil; cooking spray

Discover the best way to cook halloumi! Inspired by a pub appetizer in England, this air fryer halloumi recipe is incredibly simple and satisfying. Serve with cherry tomatoes, fresh herbs, or a balsamic glaze for an extra burst of flavor.

Total time15 mins
Prep time5 mins
Cook time10 mins
Yield12

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Servings

Ingredients

8 ounces halloumi cheese
2 teaspoons olive oil
cooking spray

Instructions

Preheat your air fryer to 360°F (180°C) for optimal cooking.
Cut the halloumi into 6 even slices, then halve each slice. Pat them dry with a paper towel. Lightly brush all sides with olive oil.
Spray the air fryer basket with a non-stick cooking spray. Place the halloumi slices in a single layer, ensuring they don't touch. You might need to cook them in batches.
Air fry for 7-9 minutes, until the halloumi turns a beautiful golden brown. Be careful not to overcook, as it can become rubbery. Serve immediately and enjoy!

Nutrition

Calories: 66 kcal
Fat Content: 6 g
Sodium Content: 208 mg
Protein Content: 4 g
Cholesterol Content: 14 mg
Carbohydrate Content: 1 g
Saturated Fat Content: 3 g
Unsaturated Fat Content: 0 g