Easy Air Fryer Parmesan Yellow Squash Recipe

Name: Easy Air Fryer Parmesan Yellow Squash Recipe
Total time: 15 mins
Ingredients: 2 tablespoons olive oil; 0.5 teaspoon paprika; 0.5 teaspoon garlic powder; 0.5 teaspoon parsley flakes; 0.25 teaspoon salt; 0.13 teaspoon freshly ground black pepper; 2 small yellow squash, cut into 1/2-inch slices; 3 tablespoons shredded Parmesan cheese

Looking for a quick and easy side dish? This air fryer parmesan yellow squash recipe is ready in minutes and is an excellent way to use fresh garden squash. A simple recipe everyone will love!

Total time15 mins
Prep time5 mins
Cook time10 mins
Yield4

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Servings

Ingredients

2 tablespoons olive oil
0.5 teaspoon paprika
0.5 teaspoon garlic powder
0.5 teaspoon parsley flakes
0.25 teaspoon salt
0.13 teaspoon freshly ground black pepper
2 small yellow squash, cut into 1/2-inch slices
3 tablespoons shredded Parmesan cheese

Instructions

Preheat your air fryer to 375°F (190°C) for optimal cooking.
In a large bowl, whisk together olive oil, paprika, garlic powder, parsley, salt, and pepper until thoroughly combined. Add the yellow squash and toss gently to ensure it's evenly coated with the mixture.
Arrange the squash in the air fryer basket in batches if needed, ensuring not to overcrowd. Cook for 5 minutes until tender-crisp.
Flip the squash pieces, then sprinkle grated parmesan cheese evenly over the top. Continue cooking for approximately 2 minutes, or until the cheese is melted and lightly browned to perfection.

Nutrition

Calories: 95 kcal
Fat Content: 8 g
Fiber Content: 2 g
Sodium Content: 181 mg
Protein Content: 2 g
Cholesterol Content: 3 mg
Carbohydrate Content: 4 g
Saturated Fat Content: 2 g
Unsaturated Fat Content: 0 g