Easy Asian Slaw Recipe: Crunchy & Flavorful

Name: Easy Asian Slaw Recipe: Crunchy & Flavorful
Total time: 10 mins
Ingredients: 1 (3 ounce) package beef flavor ramen noodles with seasoning packet; 1 (3 ounce) package roasted sunflower seed kernels; 1 (3 ounce) package sliced almonds; 1 bunch green onions, chopped; 1 cup bottled oil and vinegar salad dressing (such as Newman's Own®); 0.5 cup white sugar; 1 (16 ounce) package coleslaw mix

This crunchy Asian slaw is bursting with flavor! It's my dad's recipe and the perfect side dish for any occasion, from casual BBQs to holiday feasts. You'll love it more than traditional coleslaw!

Total time10 mins
Prep time10 mins
Yield8

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Servings

Ingredients

1 (3 ounce) package beef flavor ramen noodles with seasoning packet
1 (3 ounce) package roasted sunflower seed kernels
1 (3 ounce) package sliced almonds
1 bunch green onions, chopped
1 cup bottled oil and vinegar salad dressing (such as Newman's Own®)
0.5 cup white sugar
1 (16 ounce) package coleslaw mix

Instructions

Prepare all the necessary ingredients.
In a bowl, crush the ramen noodles. Then, add the seasoning packet, sunflower seeds, almonds, green onions, oil and vinegar dressing, and sugar. Mix until the sugar completely dissolves.
Place the slaw mix into a large salad bowl. Pour the dressing mixture over the slaw and gently toss to ensure it's well combined.

Nutrition

Calories: 308 kcal
Fat Content: 14 g
Fiber Content: 4 g
Sugar Content: 23 g
Sodium Content: 712 mg
Protein Content: 6 g
Cholesterol Content: 5 mg
Carbohydrate Content: 41 g
Saturated Fat Content: 2 g
Unsaturated Fat Content: 0 g