Easy Asparagus Stir-Fry Recipe

Name: Easy Asparagus Stir-Fry Recipe
Total time: 10 mins
Ingredients: 2 tablespoons olive oil; 1 clove garlic, minced; 1 pound asparagus, trimmed and cut into 1 1/2-inch diagonal pieces; salt; 1 wedge lemon

This easy asparagus stir-fry, featuring garlic and olive oil, is a go-to side dish. The fresh lemon juice adds a burst of flavor right before serving.

Total time10 mins
Prep time5 mins
Cook time5 mins
Yield4

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Servings

Ingredients

2 tablespoons olive oil
1 clove garlic, minced
1 pound asparagus, trimmed and cut into 1 1/2-inch diagonal pieces
salt
1 wedge lemon

Instructions

Heat olive oil in a large skillet over medium heat. Add minced garlic and cook, stirring frequently, until fragrant, around 30 seconds. Add fresh asparagus and stir-fry until tender-crisp, approximately 4 to 7 minutes.
Remove the skillet from the heat. Season with sea salt to taste. Squeeze fresh lemon juice over the asparagus and serve immediately for the best flavor.

Nutrition

Calories: 84 kcal
Fat Content: 7 g
Fiber Content: 2 g
Sugar Content: 2 g
Sodium Content: 41 mg
Protein Content: 3 g
Carbohydrate Content: 5 g
Saturated Fat Content: 1 g
Unsaturated Fat Content: 0 g