Easy Avocado Corn Salsa Recipe

Make this super easy and fresh summer salsa with avocado, sweet corn, vibrant red pepper, shallots, cilantro, and a squeeze of fresh lime juice for the perfect bite.

Total time15 mins
Prep time15 mins
Yield6

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Servings

Ingredients

3 avocados, diced
2 cups canned yellow corn, drained
1 bunch fresh cilantro, chopped
3 limes, juiced
2 shallots, chopped
1 small red chile pepper, chopped
salt and ground black pepper to taste

Instructions

In a large bowl, gently combine avocados, corn, cilantro, lime juice, shallots, and chili pepper; season with salt and black pepper to taste. Refrigerate until you're ready to serve this delicious salsa.

Nutrition

Calories: 225 kcal
Fat Content: 15 g
Fiber Content: 8 g
Sugar Content: 3 g
Sodium Content: 177 mg
Protein Content: 4 g
Carbohydrate Content: 24 g
Saturated Fat Content: 2 g
Unsaturated Fat Content: 0 g