Easy Baked Apples Recipe: A Delicious Fall Dessert

Name: Easy Baked Apples Recipe: A Delicious Fall Dessert
Total time: 1 hr
Ingredients: 1 teaspoon butter; 2 tablespoons brown sugar; 3 teaspoons vanilla sugar; 3 teaspoons ground cinnamon; 1 teaspoon ground nutmeg; 6 large apples - peeled, cored, and sliced; 3.5 tablespoons water

These tender baked apples are a delightful treat on a cold evening, filling your home with a divine aroma. Customize the cinnamon and nutmeg to your liking for the perfect taste!

Total time1 hr
Prep time15 mins
Cook time45 mins
Yield6

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Servings

Ingredients

1 teaspoon butter
2 tablespoons brown sugar
3 teaspoons vanilla sugar
3 teaspoons ground cinnamon
1 teaspoon ground nutmeg
6 large apples - peeled, cored, and sliced
3.5 tablespoons water

Instructions

Preheat your oven to 350 degrees F (175 degrees C). Grease a large baking dish with butter to prevent sticking.
In a small bowl, combine brown sugar, vanilla sugar, cinnamon, and nutmeg. Mix well to create a flavorful spice blend.
Layer approximately 1/3 of the apple slices in the greased baking dish; sprinkle evenly with 1/3 of the brown sugar mixture.
Repeat the layering process twice more, ensuring each layer of apples is covered with the sugar mixture.
Bake in the preheated oven for 30 minutes. Gently pour water over the apples, then continue baking until the apples are tender, approximately 15 minutes more.

Nutrition

Calories: 147 kcal
Fat Content: 1 g
Fiber Content: 6 g
Sugar Content: 27 g
Sodium Content: 9 mg
Protein Content: 1 g
Cholesterol Content: 2 mg
Carbohydrate Content: 37 g
Saturated Fat Content: 1 g
Unsaturated Fat Content: 0 g