Easy Baked Maple Salmon Recipe

Name: Easy Baked Maple Salmon Recipe
Total time: 1 hr
Ingredients: 0.25 cup maple syrup; 2 tablespoons soy sauce; 1 clove garlic, minced; 0.25 teaspoon garlic salt; 0.125 teaspoon ground black pepper; 1 pound salmon

This baked maple glazed salmon recipe is incredibly easy to prepare and tastes amazing! The maple syrup marinade adds a touch of sweetness that complements the salmon perfectly. Even those who aren't big salmon fans will love this recipe!

Total time1 hr
Prep time10 mins
Cook time20 mins
Yield4

Adjust servings

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Servings

Ingredients

0.25 cup maple syrup
2 tablespoons soy sauce
1 clove garlic, minced
0.25 teaspoon garlic salt
0.13 teaspoon ground black pepper
1 pound salmon

Instructions

Gather all of your ingredients for the maple salmon.
In a small bowl, whisk together the maple syrup, soy sauce, garlic, garlic salt, and pepper to create the maple glaze.
Cut the salmon into 4 equal fillets. Place the salmon in a shallow baking dish and thoroughly coat with the maple syrup mixture. Cover the dish and let the salmon marinate in the refrigerator for 30 minutes, flipping once halfway through.
Preheat your oven to 400 degrees F (200 degrees C).
Transfer the baking dish to the preheated oven and bake the salmon uncovered until it easily flakes with a fork, approximately 20 minutes.
Serve and enjoy your delicious maple salmon!

Nutrition

Calories: 265 kcal
Fat Content: 12 g
Fiber Content: 0 g
Sugar Content: 12 g
Sodium Content: 633 mg
Protein Content: 23 g
Cholesterol Content: 67 mg
Carbohydrate Content: 14 g
Saturated Fat Content: 3 g
Unsaturated Fat Content: 0 g