Easy Blueberry Cookies Recipe

Name: Easy Blueberry Cookies Recipe
Total time: 30 mins
Ingredients: 2.5 cups all-purpose flour; 2 teaspoons baking powder; 1 pinch salt; 1 cup white sugar; 0.5 cup butter; 2 eggs, beaten; 0.5 teaspoon lemon extract; 0.5 cup milk; 1 cup fresh blueberries

These incredibly easy-to-make blueberry cookies are a family favorite and sure to be a hit with everyone.

Total time30 mins
Prep time15 mins
Cook time15 mins
Yield24 cookies, 12

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Servings

Ingredients

2.5 cups all-purpose flour
2 teaspoons baking powder
1 pinch salt
1 cup white sugar
0.5 cup butter
2 eggs, beaten
0.5 teaspoon lemon extract
0.5 cup milk
1 cup fresh blueberries

Instructions

Preheat your oven to 375°F (190°C). Lightly grease your cookie sheets to prevent sticking.
In a bowl, sift together the flour, baking powder, and salt. In a separate large bowl, cream together the sugar and butter using an electric mixer until light and fluffy. Beat in the eggs and lemon extract. Gradually add the milk and flour mixture in three parts, alternating between the two, beginning and ending with the flour. Gently fold in the fresh blueberries.
Drop spoonfuls of cookie dough, about 1 1/2 inches apart, onto the prepared cookie sheets.
Bake in the preheated oven until the edges are a lovely golden brown, approximately 12-15 minutes.

Nutrition

Calories: 252 kcal
Fat Content: 9 g
Fiber Content: 1 g
Sugar Content: 19 g
Sodium Content: 152 mg
Protein Content: 4 g
Cholesterol Content: 52 mg
Carbohydrate Content: 39 g
Saturated Fat Content: 5 g
Unsaturated Fat Content: 0 g