Easy Brownie Mix Cookies: Quick & Fudgy Recipe

Name: Easy Brownie Mix Cookies: Quick & Fudgy Recipe
Total time: 25 mins
Ingredients: 1 (19.8 ounce) package brownie mix; 0.25 cup vegetable oil; 0.25 cup all-purpose flour; 2 eggs; 1 teaspoon vanilla extract; 1/2 teaspoon kosher salt; 1 cup semisweet chocolate chips

These brownie cookies are incredibly soft, chewy, and bursting with rich chocolate flavor. Using a convenient boxed brownie mix, you can have them ready in minutes – the ideal solution for a fast dessert craving!

Total time25 mins
Prep time15 mins
Cook time10 mins
Yield2 dozen cookies, 24

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Servings

Ingredients

1 (19.8 ounce) package brownie mix
0.25 cup vegetable oil
0.25 cup all-purpose flour
2 eggs eggs
1 teaspoon vanilla extract
0.5 teaspoon kosher salt
1 cup semisweet chocolate chips

Instructions

Preheat your oven to 350°F (175°C) with the oven racks in the middle and lower third positions. Prepare two baking sheets by lining them with parchment paper; gather all your ingredients.
In a large bowl, combine the brownie mix, oil, 3 tablespoons of flour, eggs, vanilla extract, and a pinch of salt. Mix until just combined, adding up to 1 tablespoon more flour if the dough appears too loose. Gently fold in the chocolate chips.
Drop the cookie dough by rounded tablespoons onto the prepared baking sheets, spacing them about 2 inches apart.
Bake in the preheated oven for approximately 10 minutes, or until the cookies are just set. Halfway through baking, rotate the baking sheets to opposite racks for even baking. Allow the cookies to cool briefly on the baking sheets before transferring them to a wire rack to cool completely.

Nutrition

Calories: 165 kcal
Fat Content: 8 g
Fiber Content: 1 g
Sugar Content: 4 g
Sodium Content: 77 mg
Protein Content: 2 g
Cholesterol Content: 16 mg
Carbohydrate Content: 23 g
Saturated Fat Content: 2 g
Unsaturated Fat Content: 0 g