Easy Cabbage and Noodles Recipe with Apple and Carrot

Name: Easy Cabbage and Noodles Recipe with Apple and Carrot
Total time: 30 mins
Ingredients: 0.5 cup butter; 1 head cabbage, cored and shredded; 1 large carrot, peeled and shaved into strips using a vegetable peeler; 1 small cooking apple (such as a McIntosh) - peeled, cored, and shredded; 1 (16 ounce) package egg noodles; salt and ground black pepper to taste

Enjoy this tasty twist on classic cabbage and noodles! The apple and carrots introduce a subtle sweetness, perfectly complementing the cabbage flavor for a well-rounded dish.

Total time30 mins
Prep time15 mins
Cook time15 mins
Yield6 servings, 6

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Servings

Ingredients

0.5 cup butter
1 head cabbage, cored and shredded
1 large carrot, peeled and shaved into strips using a vegetable peeler
1 small cooking apple (such as a McIntosh) - peeled, cored, and shredded
1 (16 ounce) package egg noodles
salt and ground black pepper to taste

Instructions

Melt butter in a large skillet over medium heat. Cook and stir cabbage, carrot, and apple until the cabbage is tender, approximately 10 to 12 minutes.
In a large pot, bring lightly salted water to a rolling boil. Add egg noodles and return to a boil. Cook the noodles uncovered, stirring occasionally, until tender but still slightly firm, around 5 minutes. Drain thoroughly.
Carefully mix the noodles into the cabbage mixture. Season with salt and black pepper to your liking.

Nutrition

Calories: 486 kcal
Fat Content: 19 g
Fiber Content: 8 g
Sugar Content: 10 g
Sodium Content: 169 mg
Protein Content: 13 g
Cholesterol Content: 103 mg
Carbohydrate Content: 68 g
Saturated Fat Content: 11 g
Unsaturated Fat Content: 0 g