Easy Campfire Banana Splits Recipe

Name: Easy Campfire Banana Splits Recipe
Total time: 18 mins
Ingredients: 6 large bananas, unpeeled, stems removed; 2 cups semisweet chocolate chips; 1 (10.5 ounce) package miniature marshmallows

This easy campfire banana splits recipe is a classic from my Girl Scout days. It's a simple dessert for all ages and requires little adult supervision, making it ideal for sleepovers and backyard camping adventures.

Total time18 mins
Prep time10 mins
Cook time8 mins
Yield6 servings, 6

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Ingredients

6 large bananas, unpeeled, stems removed
2 cups semisweet chocolate chips
1 (10.5 ounce) package miniature marshmallows

Instructions

Preheat your grill to high heat for the campfire banana splits.
Spray four sheets of aluminum foil with cooking spray, ensuring they are large enough to fully wrap the bananas.
Slice the banana peel lengthwise from stem to bottom, also slicing the banana inside. Alternatively, slice the bananas into smaller pieces (while still in the peel) for easier handling.
Carefully open the banana just enough to stuff the chocolate chips and marshmallows inside the peel, embedding them within the banana. Add as many chocolate chips and marshmallows as you like!
Wrap the stuffed bananas securely in aluminum foil and place them on the grill or directly in the hot coals of a campfire. Cook until the chocolate chips and marshmallows are melted, about 5 minutes. Unwrap, open the banana peels, and enjoy with a spoon.

Nutrition

Calories: 545 kcal
Fat Content: 17 g
Fiber Content: 7 g
Sugar Content: 75 g
Sodium Content: 47 mg
Protein Content: 5 g
Carbohydrate Content: 106 g
Saturated Fat Content: 10 g
Unsaturated Fat Content: 0 g