Easy Cannoli Dip Recipe

Name: Easy Cannoli Dip Recipe
Total time: 20 mins
Ingredients: 2 cups ricotta cheese; 1 (8 ounce) package cream cheese, at room temperature; 1.5 cups confectioners' sugar; 1 teaspoon vanilla extract; 1 cup miniature semisweet chocolate chips

Transform the taste of cannoli into a delightful dessert dip! Serve this cannoli dip with broken pizzelle cookies or waffle cones for scooping. Enjoy the authentic cannoli filling flavor with every bite, complemented by the perfect crunch of pizzelles.

Total time20 mins
Prep time10 mins
Yield10

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Servings

Ingredients

2 cups ricotta cheese
1 (8 ounce) package cream cheese, at room temperature
1.5 cups confectioners' sugar
1 teaspoon vanilla extract
1 cup miniature semisweet chocolate chips

Instructions

Gather all your ingredients for the cannoli dip.
In a mixing bowl, beat ricotta cheese and cream cheese until smooth and well combined. Add sugar and vanilla extract. Stir until the sugar is fully dissolved and the mixture is creamy.
Gently fold in the mini chocolate chips until they are evenly distributed throughout the dip. Cover the bowl tightly with plastic wrap and refrigerate for a minimum of 10 minutes to chill.
Serve your delicious cannoli dip with pizzelle cookies or waffle cone pieces and enjoy!

Nutrition

Calories: 295 kcal
Fat Content: 17 g
Fiber Content: 1 g
Sugar Content: 27 g
Sodium Content: 125 mg
Protein Content: 8 g
Cholesterol Content: 39 mg
Carbohydrate Content: 32 g
Saturated Fat Content: 10 g
Unsaturated Fat Content: 0 g