Easy Cheesy Zucchini Casserole Recipe

Name: Easy Cheesy Zucchini Casserole Recipe
Total time: 1 hr 15 mins
Ingredients: 4 slices bread, cubed; 0.25 cup melted butter; 2 cups cubed zucchini; 1 large onion, chopped; 1 large egg, beaten; 1 teaspoon garlic salt; 2 cups shredded Cheddar cheese

Looking for a quick and easy side dish? This zucchini casserole with bread cubes, onion, and Cheddar is simple to prepare and delivers a deliciously cheesy vegetable experience.

Total time1 hr 15 mins
Prep time15 mins
Cook time1 hr
Yield1 (9x13-inch) casserole, 4

Adjust servings

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Servings

Ingredients

4 slices bread, cubed
0.25 cup melted butter
2 cups cubed zucchini
1 large onion, chopped
1 large egg, beaten
1 teaspoon garlic salt
2 cups shredded Cheddar cheese

Instructions

Preheat oven to 350 degrees F (175 degrees C). Gather all your ingredients for the zucchini casserole.
In a medium bowl, combine bread cubes with melted butter. Add zucchini, onion, egg, and garlic salt; ensure all ingredients are thoroughly mixed.
Pour the zucchini mixture into a 9x13-inch baking dish. Sprinkle the top generously with Cheddar cheese.
Bake the casserole covered in the preheated oven for 30 minutes. Remove the cover and continue baking for another 30 minutes, or until golden brown and bubbly.

Nutrition

Calories: 437 kcal
Fat Content: 32 g
Fiber Content: 2 g
Sugar Content: 5 g
Sodium Content: 1076 mg
Protein Content: 19 g
Cholesterol Content: 136 mg
Carbohydrate Content: 19 g
Saturated Fat Content: 20 g
Unsaturated Fat Content: 0 g