Easy Chia Seed Pudding Recipe with Coconut Milk

Name: Easy Chia Seed Pudding Recipe with Coconut Milk
Total time: 30 mins
Ingredients: 2 cups sweetened coconut milk; 6 tablespoons unsweetened coconut milk; 1 tablespoon agave nectar, or more to taste; 0.5 teaspoon vanilla extract; 0.25 teaspoon ground cinnamon; 1 pinch salt; 0.5 cup chia seeds; 0.5 cup diced fresh strawberries

Looking for a healthy dessert? This chia seed pudding with coconut milk is a perfect choice! Chia seeds are a nutritional powerhouse, rich in omega-3s and fiber. This recipe uses agave (or stevia) for a naturally sweet flavor. Give it a good stir before serving and top with your favorite fresh fruit and a sprinkle of cinnamon or spices for added flavor.

Total time30 mins
Prep time10 mins
Yield6

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Servings

Ingredients

2 cups sweetened coconut milk
6 tablespoons unsweetened coconut milk
1 tablespoon agave nectar, or more to taste
0.5 teaspoon vanilla extract
0.25 teaspoon ground cinnamon
1 pinch salt
0.5 cup chia seeds
0.5 cup diced fresh strawberries

Instructions

In a mixing bowl, combine sweetened and unsweetened coconut milk, agave nectar, vanilla extract, cinnamon, and a pinch of salt. Whisk well, then stir in the chia seeds. Let the mixture sit and thicken for at least 20 minutes, or cover and refrigerate overnight for a richer, creamier pudding.
Before serving, stir the pudding to redistribute the chia seeds. Top with fresh strawberries or your favorite toppings for a delightful treat.

Nutrition

Calories: 243 kcal
Fat Content: 22 g
Fiber Content: 5 g
Sugar Content: 3 g
Sodium Content: 40 mg
Protein Content: 4 g
Carbohydrate Content: 11 g
Saturated Fat Content: 17 g
Unsaturated Fat Content: 0 g