Easy Chicken Gravy Recipe from Drippings

Name: Easy Chicken Gravy Recipe from Drippings
Total time: 15 mins
Ingredients: 0.5 cup all-purpose flour; 1 cup water; 0.5 cup drippings from a roast chicken; salt and ground black pepper to taste

Whip up a delectable chicken gravy using pan drippings with this easy-to-follow recipe. Roasting a chicken? Don't throw away those drippings! Use them to make a simple and tasty gravy.

Total time15 mins
Prep time5 mins
Cook time10 mins
Yield6

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Servings

Ingredients

0.5 cup all-purpose flour
1 cup water
0.5 cup drippings from a roast chicken
salt and ground black pepper to taste

Instructions

Get all your ingredients ready.
In a bowl, mix flour with a little water until it forms a smooth, thick paste.
Combine the flour mixture and remaining water (or stock) with the chicken drippings in the roasting pan. Heat on medium, stirring until the gravy thickens and bubbles. Add more liquid if needed, and season with salt and pepper.

Nutrition

Calories: 65 kcal
Fat Content: 0 g
Fiber Content: 0 g
Sodium Content: 111 mg
Protein Content: 8 g
Cholesterol Content: 1 mg
Carbohydrate Content: 8 g
Saturated Fat Content: 0 g
Unsaturated Fat Content: 0 g