Easy Chicken Parmigiana Recipe

Name: Easy Chicken Parmigiana Recipe
Total time: 1 hr 30 mins
Ingredients: 1 egg, beaten; 2 ounces dry bread crumbs; 2 skinless, boneless chicken breast halves; 0.75 (16 ounce) jar spaghetti sauce; 2 ounces shredded mozzarella cheese; 0.25 cup grated Parmesan cheese

This easy chicken parmigiana recipe is perfect for a simple weeknight dinner. Serve with your favorite pasta and a fresh salad for a complete meal.

Total time1 hr 30 mins
Prep time30 mins
Cook time1 hr
Yield2

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Servings

Ingredients

1 egg, beaten
2 ounces dry bread crumbs
2 skinless, boneless chicken breast halves
0.75 (16 ounce) jar spaghetti sauce
2 ounces shredded mozzarella cheese
0.25 cup grated Parmesan cheese

Instructions

Preheat oven to 350°F (175°C) and grease a baking sheet. Gather all ingredients for the chicken parmesan recipe.
Dip chicken breasts in egg, then coat thoroughly with bread crumbs. Place breaded chicken on the prepared baking sheet.
Bake in the preheated oven for approximately 40 minutes, or until chicken is cooked through and juices run clear.
Pour half of the spaghetti sauce into a baking dish. Arrange chicken breasts over the sauce and cover with the remaining sauce. Sprinkle generously with mozzarella and Parmesan cheeses.
Return to the oven and bake for an additional 20 minutes, or until the cheese is melted, bubbly, and lightly browned, and the dish is heated through.

Nutrition

Calories: 528 kcal
Fat Content: 18 g
Fiber Content: 6 g
Sugar Content: 17 g
Sodium Content: 1310 mg
Protein Content: 44 g
Cholesterol Content: 184 mg
Carbohydrate Content: 45 g
Saturated Fat Content: 8 g
Unsaturated Fat Content: 0 g