Easy Chocolate Chip Muffin Recipe

Name: Easy Chocolate Chip Muffin Recipe
Total time: 25 mins
Ingredients: 1.5 cups all-purpose flour; 1.5 teaspoons baking powder; 0.5 cup white sugar; 0.5 teaspoon salt; 1 cup milk; 1 egg; 0.33333334326744 cup butter, melted; 1 cup semisweet chocolate chips

This easy chocolate chip muffin recipe creates 12 large, soft, and perfectly sweet muffins. Kids adore them, so consider doubling the recipe!

Total time25 mins
Prep time10 mins
Cook time15 mins
Yield12 muffins, 8

Adjust servings

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Servings

Ingredients

1.5 cups all-purpose flour
1.5 teaspoons baking powder
0.5 cup white sugar
0.5 teaspoon salt
1 cup milk
1 egg egg
0.33 cup butter, melted
1 cup semisweet chocolate chips

Instructions

Prepare all ingredients. Preheat oven to 350°F (175°C). Grease or line a 12-cup muffin tin with paper liners for easy removal.
In a large bowl, mix together the flour, baking powder, granulated sugar, and salt until evenly distributed.
Incorporate the milk, egg, melted butter, and chocolate chips into the dry ingredients, stirring until just combined.
Distribute the muffin batter evenly into each of the prepared muffin cups.
Bake in the preheated oven for 15 to 20 minutes, or until a toothpick inserted into the center comes out clean.

Nutrition

Calories: 327 kcal
Fat Content: 15 g
Fiber Content: 2 g
Sugar Content: 26 g
Sodium Content: 291 mg
Protein Content: 5 g
Cholesterol Content: 46 mg
Carbohydrate Content: 45 g
Saturated Fat Content: 9 g
Unsaturated Fat Content: 0 g