Easy Cool Whip Frosting Recipe

Make a light and fluffy Cool Whip frosting that tastes like Bavarian cream with this easy recipe!

Total time15 mins
Prep time15 mins
Yield2 cups, 10

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Ingredients

1 (3.5 ounce) package instant vanilla pudding mix
1 cup milk
1 teaspoon vanilla extract
1 (8 ounce) container frozen whipped topping, thawed

Instructions

Get all of your ingredients ready.
In a medium bowl, combine the pudding mix, milk, and vanilla extract. Mix until the mixture is smooth and well combined.
Gently fold in the whipped topping until there are no streaks left. Spread the frosting evenly over your cake or dessert.

Nutrition

Calories: 121 kcal
Fat Content: 6 g
Sugar Content: 14 g
Sodium Content: 157 mg
Protein Content: 1 g
Cholesterol Content: 2 mg
Carbohydrate Content: 16 g
Saturated Fat Content: 5 g
Unsaturated Fat Content: 0 g