Easy Corn Casserole Recipe: Quick & Delicious!

Name: Easy Corn Casserole Recipe: Quick & Delicious!
Total time: 35 mins
Ingredients: cooking spray; 1 (11 ounce) can Mexican-style corn; 1 cup shredded Cheddar cheese; 1 (6 ounce) can sliced black olives, drained; 2 tablespoons chopped green chilies; 2 tablespoons sliced green olives

With just five ingredients, this flavorful casserole is incredibly simple to make, making it a perfect side for any meal.

Total time35 mins
Prep time10 mins
Cook time25 mins
Yield6 servings, 6

Adjust servings

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Servings

Ingredients

cooking spray
1 (11 ounce) can Mexican-style corn
1 cup shredded Cheddar cheese
1 (6 ounce) can sliced black olives, drained
2 tablespoons chopped green chilies
2 tablespoons sliced green olives

Instructions

Preheat your oven to 350 degrees F (175 degrees C). Grease a 1-quart casserole dish with cooking spray to prevent sticking.
In a mixing bowl, combine the corn, Cheddar cheese, black olives, green chilies, and green olives. Then, pour the mixture into the prepared casserole dish.
Bake in the preheated oven for approximately 25 minutes, or until the cheese is fully melted and bubbly. Let cool slightly before serving.

Nutrition

Calories: 152 kcal
Fat Content: 10 g
Fiber Content: 2 g
Sugar Content: 0 g
Sodium Content: 656 mg
Protein Content: 6 g
Cholesterol Content: 20 mg
Carbohydrate Content: 12 g
Saturated Fat Content: 5 g
Unsaturated Fat Content: 0 g