Easy Curry Chicken Salad Recipe for Quick Lunches

Name: Easy Curry Chicken Salad Recipe for Quick Lunches
Total time: 15 mins
Ingredients: 0.5 cup plain yogurt; 0.25 cup mayonnaise; 1 tablespoon curry powder; 0.5 pound shredded cooked chicken breast; 1 medium apple, peeled and diced; 2 stalks celery, diced; 1 stalk green onion, finely chopped, or more to taste; 0.5 cup sliced almonds; 0.25 cup raisins; salt and ground black pepper to taste

This easy curry chicken salad recipe is perfect for making ahead and enjoying throughout the week. It's packed with flavor and amazing texture! Enjoy it in sandwiches, salads, lettuce cups, cucumbers, pita bread, toast, or straight from the container. Curry chicken salad also makes a great party appetizer. Simply serve it in cucumber cups, finger sandwiches, or with crackers!

Total time15 mins
Prep time15 mins
Yield6 servings, 6

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Servings

Instructions

In a medium bowl, whisk together yogurt and mayonnaise until well blended. Add curry powder and stir until combined. Stir in shredded chicken until evenly coated. Add apple, celery, green onion, almonds, and raisins. Season with salt and pepper to taste. Gently stir until all ingredients are thoroughly combined and coated with the curry-yogurt mixture.
Serve immediately or refrigerate until ready to serve for a quick and easy lunch.

Nutrition

Calories: 227 kcal
Fat Content: 13 g
Fiber Content: 2 g
Sugar Content: 9 g
Sodium Content: 107 mg
Protein Content: 15 g
Cholesterol Content: 37 mg
Carbohydrate Content: 13 g
Saturated Fat Content: 2 g
Unsaturated Fat Content: 0 g